Tuesday, August 28, 2012

[Tony's Creation]Pan-fried lemongrass meat balls


Click here to print this recipe
(Password): tony

[Prep: 20 minutes | Cook: 25 minutes | Serve: 4 | Calories量: 360 per serving ]
.: Ingredients :.
1- Ground Pork, 450g
2- 1/2 medium onion, peeled, cut into pieces
3- Green snap beans, 300
4- 8 Baby corn, halved

5- Fresh waterchestnut, peeled, diced
6- 1 Lemongrass, stemmed off, diced finely
7- 1 large egg
8- Corn starch, 1 tbsp

.: Sauce mixture :.
1- ketchup, 3 tbsp
2- fish sauce, 1 tsp
3- Hot water, 2 tbsp
4- Sugar, 1/2 tbsp

.: Directions :.  

Step 1:
Mix the waterchestnut and lemongrass with the pork.  Marinade the pork with "Tony's Marinade Method".  Meanwhile, chop off both ends of the beans.  Cut it into 5 cm long.  Blanch it in hot water for 3 minutes.  Put it aside.

Step 2:

Mix the corn starch and egg with the pork together.  Divide the pork into 12 meat balls.  Heat the pan with 1 tbsp of oil over medium high heat.  Pan-fry the meat ball until both side is golden (about 3 minutes).  Add in 1/2 cup of hot water.  Cover and simmer for another 5 minutes.  Put the meat balls in a sieve over a bowl.  Put it aside.

Step 3:
Clean the pan and dry it well.  Heat it again with 1 tbsp of oil over medium high heat.  Add in the onion with 1/3 tsp of salt.  Stir-fry until the onion is soft.  Add in the baby corn and mix it well.

Step 4:

Add in the snap beans and mix it well (stir-fry for another 2 minutes).  Add in the sauce mixture and bring it to boil.  Add in the meat balls and mix it well.

.: Cook's notes :.
1- Wet your hand before making the meat balls.  The pork won't stick to your hands if they are wet.
2- Do not make the meat ball too thick or too thin.  About 2-3 cm is recommended

Copyright © Tonykarenkitchen.com. All rights reserved.

Tony and Karen Kitchen Service Center

Installing "Google Currents" in your smart phone or table (androi or ipad, iphone), you can subscribe our service center for free!  You will get the latest free recipes, video, photo and the latest update.  It is absolutely free without any annoying advertising 

.: Please click here for more detail :.

My 2nd cook book is available now in HK.  You can find it in most of the well know book store in HK.  The price is only 48$ HK.  The book contain both English and Chinese Instruction.  It has a lot of secret recipes that I have never been disclosed in the website.  If you live outside of hong kong, you can buy my book in YesAsia  For more detail, Please click here for detail.

Thank you so much for your support!

No comments :

Post a Comment