https://youtu.be/7yhYIPEtzJU
- Whole Chicken, 1.4 Kg
- 2 cup of rice
- Chicken Stock 300 ml
- Olive oil 1-2 tbsp
Seasoning:
- Galangal 4 large slices
- shallots 4 piece, peeled
- 5 garlic cloves, crushed
- 4 stalk green onion, sectioned
- 3 stalk lemongrass
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